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Recipes You Can Bank On
For our finance issue, we asked local bankers to weigh in on more than just the economic forecast. Rowan County bank employees shared their favorite recipes.
Sausage Chowder
1 pound of bulk sausage (hot or mild)
1 large onion, chopped
2 green bell peppers, chopped
2 cans of light red kidney beans
2 cans of diced potatoes or 4 raw potatoes, diced
2 cans of diced tomatoes
12 ounces of tomato juice
Chili powder to taste
Salt and pepper to taste
Crumble and brown the sausage until done. In a large pot, combine sausage and all other ingredients. Cook on medium-high, stirring occasionally, for 30-45 minutes or until potatoes are done (if using raw potatoes instead of canned).
Pat Lord
Retail Services Supervisor
CommunityOne Bank
Enochville Branch
Chocolate Delight
1 box of devil’s food cake mix
1 small jar of butterscotch ice cream topping
1 small jar of caramel ice cream topping
1 large container of non-dairy whipped topping
1 can sweetened condensed milk
Chocolate candies
Cherries
Bake cake in rectangular pan using directions on box. Let cool. Poke holes in top of cake. Pour ice cream topping over cake. Spread whipped cream over topping. Top with chocolate shavings of your favorite candy and cherries. Place in refrigerator. Tastes like a chocolate sundae.
Nancy Hildreth
Vice President, Branch Manager
Community Bank of Rowan
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